Upcoming Classes
March 2023
21 - 22 Mar
HACCP for Food Processors | In-Person | March 21-22, 2023
Tuesday, St. Tammany Parish Chamber of Commerce
28 - 29 Mar
FSMA Preventive Controls for Human Food (PCQI) | In-Person | March 28-29, 2023
Tuesday, St. Tammany Parish Chamber of Commerce
28 - 29 Mar
Preventive Controls for Human Food (PCQI) | Online | March 28-29, 2023
Tuesday, 100% Online
30 Mar
Intentional Adulteration – Conducting Vulnerability Assessments | In-Person | March 30, 2023
Thursday, St. Tammany Parish Chamber of Commerce
30 Mar
Intentional Adulteration – Conducting Vulnerability Assessments | Online | March 30, 2023
Thursday, 100% Online
April 2023
04 - 05 Apr
Developing a Positive Food Safety Culture | Online | April 4-5, 2023
Tuesday, 100% Online
No event found!