Preventive Controls for Human Food – Blended Course
Preventive Controls for Human Food
Blended Course - FSPCA CurriculumAre the 2.5 day workshops too long to be away from your work? Get your PCQI (Preventive Controls Qualified Individual) certificate by completing our Preventive Controls for Human Food - Blended Course; A self-paced online training (Part 1) and a 1 Day instructor-led training (Part 2).
With the implementation of the Food Safety Modernization Act (FSMA), FDA now requires that certain activities must be completed by a “preventive controls qualified individual” or PCQI who has “successfully completed training in the development and application of risk-based preventive controls”. Attendees who take this training will learn the skills necessary to be considered a “preventive controls qualified individual” or PCQI.
Course Description
1 Day online training | 1 Day instructor-ledWho Will Benefit From Taking Our Preventive Controls for Human Food - Blended Course
What Skills Can Students Expect To Learn?
Part 1
Part 2
Schedule Your Class Today
Get your PCQI (Preventive Controls Qualified Individual) certificate without spending 2.5 days in the classroom. By attending this self-paced online training (Part 1) and a 1 Day instructor-led training (Part 2), you will be learning alongside a FSPCA qualified lead instructor with over 20 years of food industry manufacturing experience, specializing in food safety plan development and maintenance.
View our list of upcoming Preventive Controls for Human Food - Blended Course classes below or contact us today to request private training at your facility.
Want a private, in-house class?
upcoming Classes
January 23, 2025 09:00 AM - 03:00 PM