Sanitary Transportation of Human & Animal Food
Sanitary Transportation of Human & Animal Food
Ensure Foods Are Transported in a Safe MannerCourse Description
Sanitary Transportation of Human & Animal FoodThe transportation of food products can have a significant impact on food safety. It is key that shippers, transportation companies and receivers all understand the factors that make food unsafe to eat and how developing safe transportation practices can reduce those risks.
Attendees will learn the requirements set forth by the FSMA Sanitary Transportation Rule as it applies to the food chain, including responsibilities of shippers, carriers and receivers to transport food safely. The content will cover the many ways to prevent unsafe practices during transportation that can create food safety risks, such as improper temperatures, inadequate cleaning and sanitation and improper mixing of food with hazardous products.
Specifically, the FSMA rule establishes requirements for vehicles and transportation equipment, transportation operations, records, training and waivers.
Who Will Benefit From Taking This Course
Shippers, loaders, carriers by motor or rail vehicle, and receiversWhat Skills Can Students Expect To Learn?
Understand the programs that must be in place in order to ship food productsSchedule Your Class Today
Need a better understanding of how to transport food safely?Want a private, in-house class?
upcoming Classes
October 17, 2024 09:00 AM - 04:00 PM
October 9, 2024 08:00 AM - October 10, 2024 04:00 PM
October 15, 2024 08:00 AM - October 16, 2024 06:00 PM