Powerful magnets are helpful in removing contaminations of metal and magnetic fragments in today’s food processing environment. Their use is necessary for food safety as well as a prevention of product waste. Food Safety & Quality Services has partnered with Active Magnetic Research (AMR), and is approved to perform on-site magnet verification and validation tests.
- FSMA Preventative Controls for Human Food Oct 2-4, 2019 October 2, 2019 8:30 am - October 4, 2019 12:00 pm
- Intentional Adulteration – Conducting Vulnerability Assessments (FSPCA Curriculum) October 18, 2019 9:00 am - 4:00 pm