Date & Time
FSMA Preventive Controls for Human Food (PCQI)
April 27-28, 2021
With the implementation of the Food Safety Modernization Act (FSMA), FDA now requires that certain activities must be completed by a “preventive controls qualified individual” or PCQI who has “successfully completed training in the development and application of risk-based preventive controls”. Attendees who take this FSPCA training will learn the skills necessary to be considered a “preventive controls qualified individual” or PCQI.
WHAT YOU CAN EXPECT TO LEARN
Learn how we helped Abita Brewing Company pass their first food safety audit with an A grade.
Abita BreweryAbita Brewery - Audits
May 11, 2021 09:00 AM - 04:00 PM
August 11, 2021 12:00 PM - August 12, 2021 03:00 PM
May 13, 2021 09:00 AM - May 14, 2021 12:00 PM