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X-ORIGINAL-URL:https://fsqservices.com/
X-WR-CALNAME:Food Safety &amp; Quality Services
X-WR-CALDESC:Food Safety Training in New Orleans, LA - Food Safety &amp; Quality Services
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UID:MEC-11ee54c46b004619a40227d2c175bc99@fsqservices.com
DTSTART;TZID=America/Chicago:20210127T000000
DTEND;TZID=America/Chicago:20210129T000000
DTSTAMP:20201030T111344Z
CREATED:20201030
LAST-MODIFIED:20210125
PRIORITY:5
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TRANSP:OPAQUE
SUMMARY:HACCP for Food Processors | Jan 27-28, 2021
DESCRIPTION:COURSE DESCRIPTION\nThis International HACCP Alliance approved curriculum is intended to provide attendees with a solid understanding of the 5 preliminary steps and 7 primary steps of HACCP plan development.\nWith the assistance from an instructor who has a 20+ year career in the food industry and who has successfully developed, managed and defended numerous HACCP programs under both FDA and USDA jurisdiction, you will not only learn how to construct a solid food safety plan, you will also learn how to research and risk assess new and emerging hazards and how to utilize current industry best practices to keep you in regulatory compliance. \nWHAT YOU CAN EXPECT TO LEARN\nThrough course content and exercises, attendees will gain the knowledge and skills to create and manage a food safety plan utilizing the most current approach to food safety. The agenda includes:\n\nFood Safety HACCP Plan development\nWays to customize your Food Safety HACCP program as it applies to your particular industry sector\nUnderstanding of the 12 Steps of HACCP – 5 preliminary steps and the 7 principles (12 step approach)\nEnhanced understanding of prerequisite programs and their role in an effective Food Safety HACCP Program\nHow to conduct a thorough hazard analysis\nKeys to successful monitoring of critical control points (CCP’s) and implementing corrective actions\nVerification verses validation and how they relate to various programs\nGood record-keeping principles\nHow to defend your program\n\n \n \n
URL:https://fsqservices.com/events/haccp-jan-27-2021/
CATEGORIES:HACCP Training
LOCATION:101 Holiday Square, Frontage Rd, Covington, LA 70433
ATTACH;FMTTYPE=image/jpeg:https://fsqservices.com/wp-content/uploads/2020/05/AdobeStock_87251591_1200x630.jpg
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